SPECIALTY THAI DISHES

To help you order, we have indicated the level of spice with number of chilies.

If you wish your dish more or less spicy, please tell your waiter.

None  (Not Hot)  - One Chili (Hot) - Two Chilies (Quite Hot) - Three Chilies (Very Hot)

****NOTE: If the Thai font appears unreadable, then you need to download and install the AngsanaUPC font.  Please click HERE to download the font

    194. Panang Lamb                                                                                                                                          320

                        แพนงเนื้อแกะ                                                              

    195. Tom Yam or Tom Kha Salmon                                                                                                            330

                         ต้มยำ  หรือ  ต้มข่า  เนื้อปลาแซลมอน

196. Green Curry (Lamb or Salmon)                                                                                                           340

                    แกงเขียวหวาน  เนื้อแกะ  หรือ เนื้อปลาแซลมอน

    197. Massaman Lamb                                                                                                                                    340

                    แกงมัสมั่น เนื้อแกะ

    198. Grilled Lamb (With a hot & sour sauce or spicy fish sauce)                                                       330

                    เนื้อแกะ  ย่างน้ำตก หรือ คำหวาน       

  199. Spicy Jungle Curry (Lamb or Salmon)                                                                                             330

                    แกงป่า  เนื้อแกะ  หรือ เนื้อปลาแซลมอน

  200. Larb Lamb                                                                                                                                               330

                    ลาบเนื้อแกะ     

   201. Spicy Lamb or Salmon Salad ( Yam )                                                                                                330

                                    ยำเนื้อแกะ  หรือ เนื้อปลาแซลมอน

         202. Stir Fried Asparagus  (With Lamb or Salmon)                                                                                330

                                        ผัดหน่อไม้ฝรั่งเนื้อแกะ  หรือ เนื้อปลาแซลมอน

         203. Fried Salmon with Ginger                                                                                                                    330

                    เนื้อปลาแซลมอนผัดขิง

All Thai dishes are served with steamed white or brown, jasmine rice

All prices include government tax

A 10% service charge will be added