Main Courses
Our main course dishes, unless otherwise indicated,
are served with the daily vegetables and a choice of potatoes:
Amor pan fried (sautéed with onions), au gratin, French fries, pub fries,
mashed, boiled, or with rice ( white or brown, jasmine )

Beef

83. Superior Rib Eye (Thai/Charolais Dry Aged, 350 grams)                                                              600

84. Superior Rib Eye with your choice of sauce (Thai/Charolais Dry Aged, 350 grams)             650

85. Garlic or Mushroom Superior Rib Eye (C) (Thai/Charolais Dry Aged, 350 grams)                  610

        Pan fried in extra virgin olive oil, with garlic or shitake mushrooms

86. Premium Rib Eye (Grain Fed, 300 g)                                                                                                   430

87. Premium Rib Eye (Grain Fed, 300 g) with your choice of sauce                                                 480

88. Garlic or Mushroom Premium  Rib Eye (Grain Fed, 300 g)                                                           440

        Pan fried in extra virgin olive oil, with garlic or shitake mushrooms

89. Premium T-Bone Steak (Grain Fed, 450 grams)                                                                              500

90. Premium T-Bone Steak with your choice of sauce (Grain Fed, 450 g)                                      550

91. Garlic or Mushroom Premium T-Bone Steak (Grain Fed, 450 g)                                                 510

        Pan fried in extra virgin olive oil, with garlic or shitake mushrooms

92. Premium  Fillet Steak (Thai/Charolais,  Grain Fed, 200 g)                                                             390

        A good portion of well hung local meat!

93. Premium Fillet Steak with your choice of sauce (Thai/Charolais,  Grain Fed, 200 g)            440

94. Premium Fillet Steak and Onions (Thai/Charolais,  Grain Fed, 200 g)                                       400

        Smothered with caramelized onions

95. Garlic or Mushroom Premium  Fillet Steak (C) (Thai/Charolais,  Grain Fed, 200 g)                410

        Pan fried in extra virgin olive oil, with garlic or shitake mushrooms

96. Beef Stroganoff                                                                                                                                       390

        Strips of beef fillet in a sour cream sauce

97. Chicken Fried Steak (200 g)  ( Different, American and very tasty !!)                                                   390

        Breaded and deep fried premium fillet steak served with a chicken gravy

98. Chili con Carne                                                                                                                                       290

        Minced beef and red kidney beans served with rice

All prices include Government tax

A 10% service charge will added